Krug

Founded in Reims, France in 1843, Krug was born from Joseph Krug’s vision to create the finest champagne every year, regard­less of weather conditions. True to this philosophy, a new edition of Krug Grande Cuvée is released annually – meticulously composed by the cellar master and the tasting committee, who sample around 400 wines to shape its balance of flavors. Today, Krug’s world extends beyond Champagne through its global network of Krug Ambassades and is part of Moët Hennessy, the wine and spirits division of LVMH.

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